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from
www.cupcakeproject.com
easter-cupcakes-baked-in-real-egg.
INGREDIENTS
•
9 large eggs (Only one will get used in the cake. The rest are just used for the shells. I'm going to post a fantastic French toast recipe soon that used up six of the eggs.)
•
1/2 C flour
•
1/4 tsp baking powder
•
1/8 tsp baking soda
•
a pinch of salt
•
1/2 C sugar
•
1/4 C unsalted butter, room temperature
•
1/2 tsp lemon extract
•
1/4 C sour cream
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17
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