Easter Cream Puffs

Name: Easter Cream Puffs
Yield: Makes 12 3-inch cream puffs
Ingredients: Pate choux * 1 cup water * 8 tablespoon butter * 2 tablespoon sugar * pinch salt * 1 ½ cups bread flour * 3 large eggs plus 2 egg whites Whipped Cream * 2 cup heavy cream * 2 tablespoons confectioner sugar * 2 tablespoon granulated sugar * &fr

Easter Cream Puffs was pinched from <a href="http://www.bakersroyale.com/holiday/easter-cream-puffs/" target="_blank">www.bakersroyale.com.</a>

INGREDIENTS

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Pate choux * 1 cup water * 8 tablespoon butter * 2 tablespoon sugar * pinch salt * 1 ½ cups bread flour * 3 large eggs plus 2 egg whites Whipped Cream * 2 cup heavy cream * 2 tablespoons confectioner sugar * 2 tablespoon granulated sugar * &fr

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