Real Recipes From Real Home Cooks ®
Easter Bonnet Cookies
"“Making and decorating these cookies was a fun afternoon for Grandma and the older grandchildren. So the kids could get them home safely, she would nestle the elegant treats in wax paper and then place them in small boxes to protect them. ”..."
INGREDIENTS
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1 package (18 ounces) refrigerated sugar cookie dough
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1 box (16 ounces) confectioners’ sugar, sifted
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6 tablespoons water
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2 tablespoons meringue powder
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Food coloring
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12 large marshmallows
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1 can (16 ounces) vanilla frosting
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Pastel flower-shaped candy decors
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