INGREDIENTS
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For the Cake:
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2 c. flour
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2 t. baking powder
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2 t. baking soda
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2 t. ground cinnamon
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1 t. nutmeg
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1 t. salt
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2 c. grated carrots
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1 c. coarsely chopped pecans
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1/2 c. raisins
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2 c. sugar
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1 c. vegetable oil
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4 eggs
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For the Frosting:
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2 stick butter, softened
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3 1/2 c. powdered sugar
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1 T. vanilla
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For decorating (idea from The Vanilla Bean Baker):
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Cadbury mini chocolate eggs
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Peeps