INGREDIENTS
•
Easter Bark
•
Recipe Type: Dessert
•
Cuisine: American
•
Author: Debbie Reynolds
•
www.ohsoshabbybydebbie.com
•
Ingredients
•
14 Vanilla Oreos, broken up in to small pieces.
•
1 1/2 C pretzels, broken into pieces. Thin stick pretzels, work best
•
1 lb. white chocolate, almond bark or melts
•
1 C Easter colored M & M’s