Easiest Lemon Pie
"This is so very easy to make, and you can substitute other types of fruit for the lemonade concentrate, such as frozen strawberries in syrup. Just be sure to drain the strawberries well if you substitute with them. I have even tried canned crushed pineapple, well drained. And don't leave out the juice of one lemon, it is necessary no matter what type of fruit you are using...."
INGREDIENTS
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1 pastry crust, of your choice you can use a baked, graham cracker, etc
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1 (14 ounce) can sweetened condensed milk
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1 (12 ounce) container Cool Whip, you can also use just 8 oz if you prefer
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1 lemon, juice of
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1 (6 ounce) can frozen lemonade concentrate, thawed (if you cannot find 6 oz. can, use 6 oz out of a larger can)
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