Easiest Eggplant
""I found that some of the best recipes are the easiest! Try this once, and more than likely you'll make it again and again. And another bonus: if you choose to use low-fat mayonnaise, you'll save the fat and calories that are absorbed when eggplant is fried."..."
INGREDIENTS
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1 medium eggplant, peeled and sliced into 1/2 inch rounds
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4 tablespoons mayonnaise, or as needed
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1/2 cup seasoned bread crumbs
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