"Have you been intimidated by the pretty challah? Not any more. Today, I share with you the easiest three braid challah bread recipe you will ever make. The recipe uses simple pantry staples and the..."
INGREDIENTS
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1 cup Water (warm 110F)
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2¼ tsp Instant dry yeast ((1 packet or 21 g bakers yeast))
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2 tbsp Honey
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2 tbsp Oil (cooking or olive)
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2 Eggs (large)
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4 cup Bread flour (or all-purpose flour)
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½ cup Bread flour (or all-purpose flour for kneading)
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2 tsp Salt