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"With its super-moist texture, buttery creamy banana and brown sugar flavors, and crunchy nuts, Homemade Banana Bread is ready to blow all other banana bread recipes out of the water! Sinking your teeth into this deliciously tender and sweet confection is an out-of-body experience. It’s fruity, dense, and absolutely irresistible. Once you try Homemade Banana Bread, you’ll never want to buy banana bread at a bakery again!..."

INGREDIENTS
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup unsalted butter, room temperature
3/4 cup light or dark brown sugar
2 large eggs, at room temperature
1/3 cup plain yogurt or sour cream
2 cups mashed bananas, from about 4 large ripe bananas
1 teaspoon pure vanilla extract
3/4 cup pecans or walnuts, optional, chopped
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