Earls Santa Fe Chicken Salad | Copycat Recipe - Food Duchess

Name: Earls Santa Fe Chicken Salad | Copycat Recipe - Food Duchess
Ingredients: 1/4 cup Freshly Squeezed Lime Juice; Zest of 2 Limes (approx. 2 tbsp); 3 tbsp Peanut Butter (&dagger;); 2 tbsp Peanut Oil; 1 tsp Sugar; 1/2 tsp Crushed Garlic; 1/2 tsp Soy Sauce; 6-7 cups Chopped Romaine Lettuce, (well rinsed); 1/2 cup Sweet Corn (&dagger;&dagger;); 1/2 cup Canned Black Beans, (well rinsed); 6 tbsp Crumbled Feta; 4 Medjool Dates, (deseeded and chopped into small pieces); 1 Avocado, (sliced or diced); Entire Peanut Lime Vinaigrette Dressing ((Recipe Above)); Handful of Crispy Tortilla Strips, (to garnish &dagger;&dagger;&dagger;); 3 Small Cooked Cajun Chicken Breasts, ( sliced or diced &dagger;&dagger;&dagger;&dagger;)

"This Earls copycat recipe for the Santa Fe Chicken Salad is an exact dupe to the Earls salad. Full of flavor and protein, this makes for an excellent dinner..."

INGREDIENTS

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1/4 cup Freshly Squeezed Lime Juice

•

Zest of 2 Limes (approx. 2 tbsp)

•

3 tbsp Peanut Butter (†)

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2 tbsp Peanut Oil

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1 tsp Sugar

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1/2 tsp Crushed Garlic

•

1/2 tsp Soy Sauce

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6-7 cups Chopped Romaine Lettuce, (well rinsed)

•

1/2 cup Sweet Corn (††)

•

1/2 cup Canned Black Beans, (well rinsed)

•

6 tbsp Crumbled Feta

•

4 Medjool Dates, (deseeded and chopped into small pieces)

•

1 Avocado, (sliced or diced)

•

Entire Peanut Lime Vinaigrette Dressing ((Recipe Above))

•

Handful of Crispy Tortilla Strips, (to garnish †††)

•

3 Small Cooked Cajun Chicken Breasts, ( sliced or diced ††††)

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