Dutch Oven Pot Roast
"Dutch Oven Pot Roast with gravy is an easy one pot meal featuring fork-tender chuck roast and gravy that cooks low and slow in a dutch oven...."
INGREDIENTS
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2 teaspoons steak seasoning
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3 pounds boneless chuck roast
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2 Tablespoons olive oil
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1 teaspoon minced garlic
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2 onions cut into wedges
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32 ounces beef broth
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1 Tablespoon cornstarch mixed with 2 Tablespoons water
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1/2 cup half and half cream
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red potatoes and carrots if desired
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