dutch oven chicken potpie

Name: dutch oven chicken potpie
Prep time: 15 min
Cook time: 45 min
Yield: 8
Ingredients: 1/2 c light butter; 1/3 c all purpose flour; 1/3 c. chopped onions; salt and pepper to taste; 1 3/4 c chicken broth; 2/3 c. 1% milk; 16 oz frozen vegetables ( any combo of corn, green beans, carrots and peas); 2 cups cut up cooked chicken (preferably left overs); already-made pie crust for a 2 pie crust

dutch oven chicken potpie was pinched from <a href="https://recipes.sparkpeople.com/recipe-detail.asp?recipe=192531" target="_blank">recipes.sparkpeople.com.</a>

INGREDIENTS

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1/2 c light butter

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1/3 c all purpose flour

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1/3 c. chopped onions

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salt and pepper to taste

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1 3/4 c chicken broth

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2/3 c. 1% milk

•

16 oz frozen vegetables ( any combo of corn, green beans, carrots and peas)

•

2 cups cut up cooked chicken (preferably left overs)

•

already-made pie crust for a 2 pie crust

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