Dutch Oven Cheesy Bacon & Eggs Recipe

Name: Dutch Oven Cheesy Bacon & Eggs Recipe
Prep time: 40 min
Cook time: 25 min
Ingredients: 1 pound bacon strips, chopped; 1 package (20 ounces) refrigerated O'Brien hash brown potatoes; 8 eggs; 1/2 cup half-and-half cream; 1/2 to 1 teaspoon hot pepper sauce, optional; 2 cups (8 ounces) shredded cheddar-Monterey Jack cheese

Dutch Oven Cheesy Bacon & Eggs Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/dutch-oven-cheesy-bacon---eggs" target="_blank">www.tasteofhome.com.</a>

"For campouts, my sister and I escape on horseback into the woods. We make bacon and eggs the first morning, then love the leftovers for the rest of the trip. —Mary Burris, Okeechobee, Florida..."

INGREDIENTS

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1 pound bacon strips, chopped

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1 package (20 ounces) refrigerated O'Brien hash brown potatoes

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8 eggs

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1/2 cup half-and-half cream

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1/2 to 1 teaspoon hot pepper sauce, optional

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2 cups (8 ounces) shredded cheddar-Monterey Jack cheese

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