"Make use of your dutch oven yet again with this Basic Beef Stew recipe. Can be embellished to your taste or made to recipe for a hearty and tasty dinner...."
INGREDIENTS
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1½ lbs stew beef, cut into bite size pieces
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½ C. Flour
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1 tsp. Garlic Powder
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1 tsp. Onion Powder
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½ tsp. Salt
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½ tsp Black Pepper
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3 Tbsp. Vegetable Oil, Divided
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2 Tbsp Butter
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3 small potatoes, quartered and sliced
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3 medium carrots, halved and sliced
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½ onion, diced
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2 cloves garlic, minced
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4 C Beef Stock
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3 Sprigs of Thyme
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2 Bay Leaves