Dutch Cookies Recipe | Epicurious.com

Name: Dutch Cookies Recipe | Epicurious.com
Prep time: 25 min
Yield: Makes about 4 dozen
Ingredients: 2 cups all-purpose flour; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 2 sticks (1 cup) unsalted butter, softened; 1 cup sugar; 1 large egg, separated; 1 cup chopped pecans (about 1/4 lb)

Dutch Cookies Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Dutch-Cookies-231213" target="_blank">www.epicurious.com.</a>

"These lightly spiced butter cookies are similar to Janhagel, a popular Dutch cookie. Jane Valentine Talbert of Encinitas, California, uses pecans instead of the more traditional almonds...."

INGREDIENTS

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2 cups all-purpose flour

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1 teaspoon ground cinnamon

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1/2 teaspoon salt

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2 sticks (1 cup) unsalted butter, softened

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1 cup sugar

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1 large egg, separated

•

1 cup chopped pecans (about 1/4 lb)

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