INGREDIENTS
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1/3 cup sugar
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1 tablespoon of dried lavender
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3 large eggs at room temperature 30 minutes
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2/3 cup whole milk at room temperature
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2/3 cup all-purpose flour
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1/4 teaspoon pure vanilla extract
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1/8 teaspoon cinnamon
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1/8 teaspoon grated nutmeg
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1/8 teaspoon salt
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1/2 stick unsalted butter, cut into pieces