Dutch Apple Pie Made With Reduced Fat Pie Crust

Name: Dutch Apple Pie Made With Reduced Fat Pie Crust
Yield: 8
Ingredients: 1 Ready-crust Pie Crust Keebler® Ready Crust® Reduced Fat Graham; 1 Egg White; 5½ Cups Peeled & Thinly Sliced Cooking Apples; 1 Tablespoon Lemon Juice*; ½ Cup Granulated Sugar; ¼ Cup Packed Brown Sugar; 3 Tablespoons All-purpose Flour; ½ Teaspoon Ground Cinnamon; ¼ Teaspoon Ground Nutmeg; ½ Cup All-purpose Flour; ½ Cup Packed Brown Sugar; 3 Tablespoons Margarine or Butter

Dutch Apple Pie Made With Reduced Fat Pie Crust was pinched from <a href="http://dessert.betterrecipes.com/dutch-apple-pie-made-with-reduced-fat-pie-crust.html" target="_blank">dessert.betterrecipes.com.</a>

"A generous sprinkling of streusel gives this cinnamon- and nutmeg-seasoned, apple pie a sweet, crunchy top...."

INGREDIENTS

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1 Ready-crust Pie Crust Keebler® Ready Crust® Reduced Fat Graham

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1 Egg White

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5½ Cups Peeled & Thinly Sliced Cooking Apples

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1 Tablespoon Lemon Juice*

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½ Cup Granulated Sugar

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¼ Cup Packed Brown Sugar

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3 Tablespoons All-purpose Flour

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½ Teaspoon Ground Cinnamon

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¼ Teaspoon Ground Nutmeg

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½ Cup All-purpose Flour

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½ Cup Packed Brown Sugar

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3 Tablespoons Margarine or Butter

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