Duncan Hines® Larry the Turkey Cupcakes
"Our turkey place card does double duty - letting guests know where to sit at the beginning of the meal and providing a dessert at the end. The turkey is especially delicious because of the pumpkin, caramel and ginger flavors. Pumpkin cupcakes are iced with caramel frosting and edged with caramel sprinkles to look like feathers, and the tail feathers are made from candy corn attached to a thin ginger cookie. Then name each turkey and let the fun begin!..."
INGREDIENTS
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24 standard Duncan Hines Moist Deluxe Spice cupcakes baked in white paper liners
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24 mini Duncan Hines Moist Deluxe Spice cupcakes baked in white paper liners
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1 cup Duncan Hines Creamy Home-Style Vanilla Frosting
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24 thin orange flavored scalloped cookies (e.g. Anna's)
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2 cups candy corn
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1 cup chocolate candy melts, melted (if making the turkeys the night before)
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1 can (16 ounces) plus 1 cup Duncan Hines Creamy Home-Style Caramel Frosting
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1 1/2 cups chocolate jimmies
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12 marshmallows
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24 pieces harvest corn
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1 roll strawberry fruit leather (e.g. Fruit by the Foot)
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48 brown candy coated chocolate covered sunflower seeds
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1/2 cup Duncan Hines Dark Chocolate Fudge frosting
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24 graham cracker sticks (e.g. Honey Maid Sticks)
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