Duncan Hines® Carrot Cake Cheesecake

Name: Duncan Hines® Carrot Cake Cheesecake
Ingredients: 1 box Duncan Hines Classic Carrot Decadent Cake Mix; 1 cup hot tap water (for soaking carrots and raisins); 2 eggs; 1/4 cup vegetable oil; 8 1/2 oz can crushed pineapple, packed in juice, drained well, reserve juice; 1/2 cup coconut (optional); 1/2 cup chopped walnuts; 2 (8oz) packages cream cheese; 3/4 cup sugar; 2 1/2 teaspoons of vanilla extract; 3 eggs; 2 oz cream cheese (softened); 1 tablespoon butter (softened); 2 cups powdered sugar; 1 1/2 teaspoons vanilla extract; 2 T pineapple juice

Duncan Hines® Carrot Cake Cheesecake was pinched from <a href="http://www.duncanhines.com/recipes/specialty-desserts/dh/carrot-cake-cheesecake" target="_blank">www.duncanhines.com.</a>

"A scrumptious Carrot Cake Cheesecake with the added sweetness of pineapple frosting...."

INGREDIENTS

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1 box Duncan Hines Classic Carrot Decadent Cake Mix

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1 cup hot tap water (for soaking carrots and raisins)

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2 eggs

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1/4 cup vegetable oil

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8 1/2 oz can crushed pineapple, packed in juice, drained well, reserve juice

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1/2 cup coconut (optional)

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1/2 cup chopped walnuts

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2 (8oz) packages cream cheese

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3/4 cup sugar

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2 1/2 teaspoons of vanilla extract

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3 eggs

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2 oz cream cheese (softened)

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1 tablespoon butter (softened)

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2 cups powdered sugar

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1 1/2 teaspoons vanilla extract

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2 T pineapple juice

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