Dump-and-Bake Chicken Parmesan Casserole - Health by Jan

Name: Dump-and-Bake Chicken Parmesan Casserole - Health by Jan
Ingredients: 12 ounces uncooked penne pasta; 3 cups marinara sauce; 2 cups water; ½ cup red wine; 1 teaspoon salt; 1 teaspoon Italian seasoning; 1 ½ lbs. raw chicken breast, diced into bite-sized pieces; 1 cup reduced-fat shredded mozzarella; ½ cup grated Parmesan cheese; ¾ cup Panko breadcrumbs; Optional: fresh chopped herbs such as basil or parsley for garnish

"This Dump-and-Bake Chicken Parmesan Casserole is a one-dish dinner that's healthy, easy to prepare, and incredibly family-friendly! Just combine the raw ingredients in a pan and pop it in the oven - no prep work involved!..."

INGREDIENTS

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12 ounces uncooked penne pasta

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3 cups marinara sauce

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2 cups water

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½ cup red wine

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1 teaspoon salt

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1 teaspoon Italian seasoning

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1 ½ lbs. raw chicken breast, diced into bite-sized pieces

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1 cup reduced-fat shredded mozzarella

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½ cup grated Parmesan cheese

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¾ cup Panko breadcrumbs

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Optional: fresh chopped herbs such as basil or parsley for garnish

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