INGREDIENTS
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Recipe: Adapted from Smitten Kitchen Ingredients
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For crust
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3 1/2 oz graham crackers, crumbled (1cup)
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2 tablespoons sugar
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3 tablespoons unsalted butter, melted
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For filling
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1 teaspoon unflavored gelatin (from a 1/4-oz envelope, will be just about half an envelope)
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1/4 cup whole milk
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8 oz cream cheese, softened
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2 large eggs
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3/8 teaspoon salt
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1 1/4 cup dulce de leche
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For glaze
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3 oz fine-quality bittersweet chocolate (not unsweetened), coarsely chopped
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1/2 stick (1/4 cup) unsalted butter, cut into pieces
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2 teaspoons light corn syrup