"Dry Rubbed Barbecue Chicken - no sauce is necessary to achieve great barbecue flavour, just a perfect blend of spices and herbs which complements the chicken beautifully...."
INGREDIENTS
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One whole chicken cut in two halves or in pieces. Bone-in breasts or legs also work well.
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3 tbsp paprika
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2 tbsp smoked paprika
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1 tsp chili powder
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3 tbsp kosher salt
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1 tbsp powdered ginger
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1 tbsp chipotle powder
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3 tbsp brown sugar
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1 tbsp black pepper
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1 tbsp ground thyme
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2 tbsp ground sage or poultry seasoning
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2 tbsp dry mustard powder
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2 tbsp garlic powder
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3 tbsp onion powder
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1 tsp ground cumin
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2 tsp crushed or ground fennel see