Dry Rub for Chicken or Turkey
"This makes about 3/4 cup of the most wonderful spice blend, I have used it many times in the past --- the amounts listed is enough to coat one large roasting chicken, 1 small turkey or 2-3 small whole fryer chickens, or 12-14 pieces of chicken, if you like lots of heat then increase the cayenne, you will love this! :)..."
INGREDIENTS
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1⁄4 cup brown sugar, packed
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2 tablespoons chili powder
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2 tablespoons paprika
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1 tablespoon cumin
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1⁄2 teaspoon cayenne pepper (can use more)
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1 tablespoon garlic powder
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3 teaspoons mustard powder
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2 teaspoons salt
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2 teaspoons black pepper
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