Dromedary Date Nut BreadRecipe

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INGREDIENTS
3/4 cup chopped nuts
1 c. chopped dates
1 1/2 teaspoon Baking soda
1/2 teaspoon salt
1/4 cup shortening
3/4 cup boiling water
2 eggs
1/2 teaspoon vanilla
1 cup sugar
1 1/2 cup sifted flour
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