How to Make Orange-Pineapple Slush
- 1Combine all ingredients, stirring well to blend.
- 2Pour mixture into a freezer tray or an 8-inch square baking pan, and freeze until almost firm.
- 3Remove frozen mixture from freezer.
- 4Break mixture into large pieces, and place in container of an electric blender.
- 5Cover and process several seconds or until slushy.
- 6Serve immediately.