dole pineapple whips

Name: Dole Pineapple Whips
Prep time: 5 min
Cook time: 1 h 30 min
Ingredients: 2 - 20 ounce cans dole crushed pineapple with juice; 2 tablespoon(s) lemon juice; 2 tablespoon(s) lime juice; 1 1/2 cup(s) sugar; 1 1/2 cup(s) heavy whipping cream, whipped

(1 RATING)

84 Pinches

Angela Pietrantonio

Woonsocket, RI

Updated on Jan 10, 2012

Love love love pineapple! Recipe Source~ blogspot.com

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prep time 5 Min

cook time 1 Hr 30 Min

method ---

yield

Ingredients

2 - 20 ounce cans dole crushed pineapple with juice
2 tablespoons lemon juice
2 tablespoons lime juice
1 1/2 cups sugar
1 1/2 cups heavy whipping cream, whipped

How To Make dole pineapple whips

Step 1

Drain pineapple; reserve 2 tablespoons juice. Set aside.

Step 2

Place pineapple, lemon juice, lime juice, sugar and reserved pineapple juice in blender or food processor container; cover and blend until smooth.
Step 3

Pour into two 1-quart freezer zipped bags and store bags flat in freezer. Freeze 1-1/2 hours or until slushy.
Step 4

Stir pineapple slush gently into whipped cream until slightly blended, in large bowl. Return to freezer until completely frozen, about 1 hour and serve. 14 points per serving
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