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cold coffee (cafe frio)

Acmartty avatar
Recipe by
Anthony Martinez
@Acmartty
Rochester, NY

This is a Christmas drink in Puerto Rico! (¡Esta es una bebida Navideña en Puerto Rico!)

►
yield 2 - 3
prep time 25 Min
method No-Cook or Other

Ingredients For cold coffee (cafe frio)

  • 11/3 c
    milk, whole (leache)
  • 1/2 c
    chocolate syrup (sirope de chocolate)
  • 3 Tbsp
    instant coffee powder (café instantáneo en polvo)
  • 1 tsp
    vanilla extract (extracto de vainilla)
  • 1 Tbsp
    sugar (azúcar)
  • 11/2 c
    ice (hielo)

How To Make cold coffee (cafe frio)

  • 1
    Add everything to a blender and mix it all very well. (Agrega todo a una licuadora y mézclalo todo muy bien.)
  • 2
    Get a glass put some of the syrup in the side of the glass if you want to. (Toma un vaso y pon un poco de jarabe en el costado del vaso si quieres.)
  • 3
    Then once everything is mixed pure it in the glass, add some syrup on the top of the drink. (Luego, una vez que todo esté mezclado, puréelo en el vaso, agregue un poco de jarabe en la parte superior de la bebida.)
  • 4
    Serve and enjoy it! (¡Sirve y disfrútalo!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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