Real Recipes From Real Home Cooks ®

blueberry coconut smoothie

★★★★★ 1
a recipe by
Carol Junkins
Hanson, MA

Yum, blueberries and coconut with a little ginger ~ very good combination !

★★★★★ 1
serves 4 glasses
prep time 5 Min
method No-Cook or Other

Ingredients For blueberry coconut smoothie

  • 3 c
    frozen blueberries
  • 4 Tbsp
    brown sugar
  • 1
    piece of fresh ginger (walnut size) peeled and grated
  • 13 oz
    can of coconut milk

How To Make blueberry coconut smoothie

  • 1
    Preparation Blend Wild Blueberries, brown sugar, ginger and 6 ounces of the coconut milk in blender until frothy. Pour the remaining coconut milk into four glasses and slowly add the Wild Blueberry mixture to each. Stir gently with a spoon to get a marbled white and blue look. Garnish with toasted coconut. Serves 4.
  • 2
    Nutritional Information per Serving 280 calories, 20g fat, 15mg sodium, 29g carbohydrates, 5g fiber, 2g protein