tropical tea punch...

Name: Tropical Tea Punch...
Prep time: 10 min
Yield: 4
Ingredients: 2 3/4 cup(s) sugar; 7 1/2 quart(s) water; 1 tablespoon(s) instant tea; 1 cup(s) lemon juice, fresh; 1 cup(s) orange juice, fresh; 2 cup(s) grape juice; 4 quart(s) pineapple juice

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Vanessa "Nikita" Milare

Hilo, HI

Updated on May 30, 2011

An other way to use of any left over pineapples or juice.

Rate

prep time 10 Min

cook time

method ---

yield 4 oz.

Ingredients

2 3/4 cups sugar
7 1/2 quarts water
1 tablespoon instant tea
1 cup lemon juice, fresh
1 cup orange juice, fresh
2 cups grape juice
4 quarts pineapple juice

How To Make tropical tea punch...

Step 1

In a saucepan combine the sugar with the water & let it simmer for about 10 mins.Let fully cool, add the tea & stir until fully dissolved.

Step 2

Add all the juices & the rest of the water.Pour over ice in a punch bowl & juice jug.
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