tart fruit punch

(1 RATING)
18 Pinches
Midland, MI
Updated on Nov 13, 2011

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Ingredients

  • 1 lrg can grapefruit juice
  • 1 lrg can pineapple juice
  • 1 lrg can frozen orange juice undiluted
  • 1 quart canada dry gingerale
  • 1 can pineapple chunks w/juice
  • 1 jar large marschino cherries w/juice

How To Make tart fruit punch

  • Step 1
    Freeze in ring jello pan the can of pineapple chunks and can of maraschino cherries.
  • Step 2
    Combine all ingredients in punch bowl then add frozen ring and serve.

Discover More

Category: Punches

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