No Image
prep time
cook time
method
---
yield
Ingredients
- 1 lrg can grapefruit juice
- 1 lrg can pineapple juice
- 1 lrg can frozen orange juice undiluted
- 1 quart canada dry gingerale
- 1 can pineapple chunks w/juice
- 1 jar large marschino cherries w/juice
How To Make tart fruit punch
-
Step 1Freeze in ring jello pan the can of pineapple chunks and can of maraschino cherries.
-
Step 2Combine all ingredients in punch bowl then add frozen ring and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Punches
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes