sunshine punch
I use this punch recipe every time I throw a baby shower or bridal shower. Everyone loves it and ask how to make it. Very, easy and delicious.
prep time
15 Min
cook time
method
No-Cook or Other
yield
Many
Ingredients
- 12 ounces can of frozen orange juice
- 12 ounces can of frozen lemonade
- 48 ounces can of unsweetened pineapple juice
- 6 cups water
- 1 cup sugar
How To Make sunshine punch
-
Step 1Mix above ingredients and freeze 5 hours. Break into chunks and put into punch bowl Pour 28 oz ginger ale, 7up or sprite over chunks.
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Step 2Although the recipe says pour 28oz of ginger ale, 7up or sprite over all the frozen punch after breaking it up in chunks, I used throw away plastic containers I purchased from the dollar store to freeze the punch in. The containers were about 4 cups each. This way, I am able to use as much of the frozen punch as needed. When the punch bowl gets low, I can add more frozen punch and pour on as much ginger ale, 7up or sprite I need. I use ginger ale or sprite because they have more of a fizz than 7up.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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