Sunshine Punch

JoAnn McDaniel


I use this punch recipe every time I throw a baby shower or bridal shower. Everyone loves it and ask how to make it. Very, easy and delicious.

★★★★★ 1 vote
15 Min
No-Cook or Other


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12 oz
can of frozen orange juice
12 oz
can of frozen lemonade
48 oz
can of unsweetened pineapple juice
6 c
1 c

How to Make Sunshine Punch


  • 1Mix above ingredients and freeze 5 hours.
    Break into chunks and put into punch bowl
    Pour 28 oz ginger ale, 7up or sprite over chunks.
  • 2Although the recipe says pour 28oz of ginger ale, 7up or sprite over all the frozen punch after breaking it up in chunks, I used throw away plastic containers I purchased from the dollar store to freeze the punch in. The containers were about 4 cups each. This way, I am able to use as much of the frozen punch as needed. When the punch bowl gets low, I can add more frozen punch and pour on as much ginger ale, 7up or sprite I need. I use ginger ale or sprite because they have more of a fizz than 7up.

Printable Recipe Card

About Sunshine Punch

Course/Dish: Punches
Main Ingredient: Non-Edible or Other
Regional Style: American

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