Sparkling Holiday Punch
How to Make Sparkling Holiday Punch
- Make a syrup in saucepan: Bring to boil sugar, water, and cinnamon sticks. Simmer 5 minutes. Cover and refridgerate 2 hours. In a punchbowl combine:
Syrup,Chilled Sparkling Juice,Orange Juice, Lemon Juice, Sprite. Garnish with Citrus Fruit Slices. Cinnamon Sticks, And frozen juice cubes or ice cubes. Makes about 30 1/2 Cup Servings
- I garnished with the same cinnamon sticks I used for the syrup. They are expensive!