Simple Champagne Punch

Simple Champagne Punch

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Janis McRae


This is a good but potent (!) punch!


★★★★★ 1 vote

70 servings


  • 2 bottle
    white wine, chilled
  • 2 bottle
    champagne, chilled
  • 2 qt
    sparkling water, chilled
  • 1
    fifth brandy, chilled
  • ·
    large ice ring with mint leaves frozen in it,
  • ·
    fresh mint leaves

How to Make Simple Champagne Punch


  1. Place large ring of ice in punch bowl. Pour in wine, sparkling water, champagne and brandy. Float mint leaves on surface. Recipe can be cut in half.

Printable Recipe Card

About Simple Champagne Punch

Course/Dish: Punches

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