Simple Champagne Punch

Simple Champagne Punch Recipe

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Janis McRae


This is a good but potent (!) punch!

★★★★★ 1 vote
70 servings


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2 bottle
white wine, chilled
2 bottle
champagne, chilled
2 qt
sparkling water, chilled
fifth brandy, chilled
large ice ring with mint leaves frozen in it,
fresh mint leaves

How to Make Simple Champagne Punch


  • 1Place large ring of ice in punch bowl. Pour in wine, sparkling water, champagne and brandy. Float mint leaves on surface. Recipe can be cut in half.

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About Simple Champagne Punch

Course/Dish: Punches

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