sherbert ice cream punch
(1 RATING)
This very tasty and cool. You can pick any flavor sherbert as well. I did the mix green, pineapple and orange. Turned out great, did it for my sis baby shower. I also used sprite instead of sparkling water. Turned out great pic coming soon.
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prep time
10 Min
cook time
method
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yield
20-25 serving(s)
Ingredients
- 1 pint sherbert ice cream any flavor
- 1-2 bottle sprite or sparkling water
- - bundt cake pan for molding the ice cream
- - big punch bowl
How To Make sherbert ice cream punch
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Step 1Take your ice cream and let it melt a little after it has soften put it in the bundt pan and freeze so thatbit can mold 1 hour. After the ice cream has molded. Sit the bundt pan into a bowl of warm water to soften, not melt. Pour your desired liquid into the punch bowl slowly and slowly put your ice cream mold inside. Stir slowly, enough to miv drink and ice cream. Serve and drink!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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