rum egg nog punch
(2 ratings)
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This is a easy Holiday Punch I make every year. In fact there are two. Rum and Pina colada. Punch can be made anytime and kept in freezer.
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(2 ratings)
prep time
10 Min
Ingredients For rum egg nog punch
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1 qtegg nog (bordens)
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5 ozrum
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5 ozscoops of vanilla ice cream
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just mix pour in punch bowl
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ingredients can be doubled made ahead and can be frozen
How To Make rum egg nog punch
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11 Qt of Egg Nog (bordens) or any brand you like. pour in punch bowl add 5 oz of Rum light or dark. Add 5 scoops of vanilla Ice Cream. This recipe can be double. Just mix and serve. You can also pour in container and freeze until ready to use at any time.
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