Reception Punch

Reception Punch Recipe

No Photo

Have you made this?

 Share your own photo!

Jonni Olson


I have had this recipte for so many years that I don't remember who it originally came from. But for large gatherings it is great and you can make it up to 6 months in advance and freeze it. Very handy!


★★★★★ 1 vote

20 Min


Add to Grocery List

1 large
can of pineapple juice
4 c
6 c
2-12 oz
cans frozen orange juice, thawed
12 oz
can frozen lemonade, thawed
ripe mashed bananas
4-6 qt
ginger ale, chilled

How to Make Reception Punch


  • 1Heat pineapple juice, sugar and water until sugar is dissolved. Place juices and bananas in blender. Mix all ingredients and freeze for a minimum 24 hours.
  • 2One hour before serving, scoop out frozen mixture in punch bowl with ice cream scoop. Add chilled ginger ale. (Can use 7-up, sprite, etc.)
  • 3Keeps frozen for 6 months
  • 4Can also make smaller amounts as needed when company comes for a visit. Wonderful to have in your freezer.

Printable Recipe Card

About Reception Punch

Show 1 Comment & Review

29 Refreshing Summer Drinks Recipe

29 Refreshing Summer Drinks

Kitchen Crew @JustaPinch

These refreshing drinks will make even the hottest of summer days bearable! Plus, they are insanely delicious. Cheers!

Pinch Tips: How To Chill A Drink In 2 Minutes Recipe

pinch tips: How to Chill a Drink in 2 Minutes

Kitchen Crew @JustaPinch

Chill a drink in no time thanks to this tip from the Just A Pinch Test Kitchen.