perculator punch
(1 RATING)
I love fall and winter, and the smells that go with those seasons. The smell of a hot fruity, cinnamon drink brewing is so comforting to me! This recipe is a favorite at our house around the holidays.
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prep time
10 Min
cook time
10 Min
method
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yield
10 serving(s)
Ingredients
- 3 cups pineapple juice
- 3 cups cranberry juice
- 2 or 3 cups water
- 2 or 3 sticks cinnamon
- 1/2 cup brown sugar
How To Make perculator punch
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Step 1In a 10 cup percolator, put the juices and enough water to reach the "fill" line.
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Step 2Break the cinnamon sticks so that they will fit into the basket of the percolator and put them along with the brown sugar in the basket.
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Step 3Assemble the basket into the pot and set it to run.
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Step 4Enjoy the wonderful aroma. If you have any left-overs, refrigerate it and simply warm it in the microwave when you want a cup.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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