orange blossom punch

Name: Orange Blossom Punch
Ingredients: 64 ounce(s) orange juice; 1 - 10 ounce can frozen strawberry or peach daiquiri mix concentrate, thawed; 2 - liters ginger ale; 1/2 gallon(s) orange sherbert; 2 - oranges, sliced thin; - fresh strawberries, sliced

(1 RATING)

44 Pinches

Janis McRae

Central, LA

Updated on Nov 30, 2011

Beautiful orangey colored punch! Quite refreshing on a hot Louisiana afternoon

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Ingredients

64 ounces orange juice
1 - 10 ounce can frozen strawberry or peach daiquiri mix concentrate, thawed
2 - liters ginger ale
1/2 gallon orange sherbert
2 - oranges, sliced thin
- fresh strawberries, sliced

How To Make orange blossom punch

Step 1

Chill o j and ginger ale until very cold. Mix all ingredients just before serving in large punch bowl. Garnish with orange slices and strawberries (or sliced fresh peaches if you are using peach daiquiri mix).
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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