mulled cider

Name: Mulled Cider
Yield: 8
Ingredients: 1/2 cup(s) brown sugar; 1 teaspoon(s) whole allspice; 1 teaspoon(s) whole cloves; 1/4 teaspoon(s) salt; - dash nutmeg; 1 - 3-inch cinnamon stick; 2 quart(s) apple cider

(1 RATING)

23 Pinches

Terressa Kennedy

Houston, TX

Updated on Dec 12, 2012

[art of my cookbook

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yield 8-10 serving(s)

Ingredients

1/2 cup brown sugar
1 teaspoon whole allspice
1 teaspoon whole cloves
1/4 teaspoon salt
- dash nutmeg
1 - 3-inch cinnamon stick
2 quarts apple cider

How To Make mulled cider

Step 1

Combine all ingredients in a saucepan and bring to a slow boil. Cover and simmer for 20 minutes. Strain before serving. Serves 8-10.
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