Real Recipes From Real Home Cooks ®

island fruit punch

(1 rating)
Recipe by
Robin Poindexter
OKMULGEE, OK

IT IS VERY GOOD ON A HOT DAY.

(1 rating)
yield 10 TO 12
prep time 20 Min

Ingredients For island fruit punch

  • 1-
    29-ounce can pear halves,chilled
  • 1-
    12-ounce can frozen lemonade concentrate
  • 3 CUPS
    pineapple juice, unsweetened chiilled
  • 1-
    28-ounce bottle 3 1/2 cups lemon-lime carbonated beverage,chilled
  • 1-
    quart pineapple sherbet
  • 2 cups
    cold water

How To Make island fruit punch

  • 1
    Place undrained pears and frozen lemonade in blender.cover;blend till smooth.combine with pineapple juice and 2 cups cold water.pour about 3/4 cup fruit mixture into each glass. slowly add carbonated beverage,pouring down side of glass and leaving 2 inches at top.top each with a sherbet scoop.

Categories & Tags for ISLAND FRUIT PUNCH:

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