Hot Fruit Punch

Hot Fruit Punch

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Elizabeth Maxson


This is a mock version of a drink called Russian Tea, that one of my English sororities had every year at Christmas. It took 2 days to make! This is fewer calories, easier to make and is really just as good!!


★★★★★ 1 vote

15 Min
2 Hr


  • 64 oz
    light cran-grape drink from ocean spray
  • 1/4 c
  • 2
    oranges, juiced
  • 2
    lemons, juiced
  • 1 tsp
  • 1 c
    steeped tea, undiluted (use family size bag)
  • ·
    zest of orange and lemon (optional)

How to Make Hot Fruit Punch


  1. Warm slowly in a 4 qt. saucepan
  2. Allow to cook on low heat for several hours, just simmering

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