Holiday Punch

Holiday Punch Recipe

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Kathy W


My daughter gave me this recipe serveral years ago. She found it online and served it at a family get-together.

You make up the base the day ahead, then add the ginger ale just before serving.


★★★★★ 1 vote

32 - 4 oz servings
No-Cook or Other


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1/3 c
1 qt
cranberry juice
2 c
unsweetened pineapple juice
3 Tbsp
almond extract
2 liter bottle ginger ale
frozen cranberries for garnish, if desired

How to Make Holiday Punch


  • 1The day before, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate overnight.
  • 2Next day place juice mixture in a punch bowl, pour in ginger ale, garnish with some frozen cranberries and serve.

Printable Recipe Card

About Holiday Punch

Course/Dish: Punches
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American

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