fruit tea punch

Name: Fruit Tea Punch
Prep time: 10 min
Ingredients: 4 - lemon zinger tea bags; 4 cup(s) water, boiling; 1 - cinnamon stick; 1 tablespoon(s) whole all spice; 1 cup(s) sugar; 1 cup(s) pineapple juice; 1 quart(s) bottle white wine; 10 - ice cubes; 6 - lemon and orange slices; 4 sprig(s) mint, fresh

(1 RATING)

44 Pinches

Holli Cadwell-Dunn

Tucson, AZ

Updated on Nov 7, 2011

this is a punch that looks so good to me . I picture it as a punch for adults when you have a early evening get together possibly at a bbq

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prep time 10 Min

cook time

method ---

yield makes 2 qrts

Ingredients

4 - lemon zinger tea bags
4 cups water, boiling
1 - cinnamon stick
1 tablespoon whole all spice
1 cup sugar
1 cup pineapple juice
1 quart bottle white wine
10 - ice cubes
6 - lemon and orange slices
4 sprigs mint, fresh

How To Make fruit tea punch

Step 1

place tea bags,boiling water, cinnamon stick, allspice and sugar in a large saucepan.

Step 2

Bring to a boil, then remove from heat. cool.
Step 3

Strain into a jug and add pineapple juice and white wine. Add ice cubes, lemon and orange slices and sprigs of mint. stir before pouring. serve chilled.
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