freshly squeezed lemonade

21 Pinches 2 Photos
Marysville, WA
Updated on Apr 16, 2016

This recipe is good for a hot sunny day. So refreshing!

prep time 10 Min
cook time
method No-Cook or Other
yield 4

Ingredients

  • 1 1/2 cups freshly squeezed lemon juice
  • 1 cup sugar
  • 5 cups water
  • 1 cup ice

How To Make freshly squeezed lemonade

  • Step 1
    Add lemon juice and sugar to pitcher. Stir until sugar is dissolved. Add water and stir until well mixed. Refrigerate at least 1 hour to chill.
  • Step 2
    Add ice to pitcher when ready to serve.
  • Step 3
    Hint: I always make lemonade ice cubes, that way when the ice cubes melt it doesn't water down the lemonade.

Discover More

Category: Punches
Ingredient: Fruit
Culture: English

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