Cranberry Punch, Mom

Cranberry Punch, Mom Recipe

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Megan Stewart

By
@GSMegan

Yes, Mom used the bourbon. Unless, of course, she made another batch for the kids!

Rating:

☆☆☆☆☆ 0 votes

Serves:
12
Method:
Refrigerate/Freeze

Ingredients

  • 12 oz
    frozen cranberry concentrate
  • 6 oz
    frozen pineapple concentrate
  • 1 c
    orange juice
  • 2 Tbsp
    lemon juice
  • 1/2 c
    bourbon, optional
  • 33 7/8 oz
    ginger ale
  • 2 1/2 c
    cold water

How to Make Cranberry Punch, Mom

Step-by-Step

  1. Mold cranberries into an ice ring. Freeze. In punch bowl put the juices and water. Add bourbon and stir gently. Unmold cranberries into punch bowl. Then pour in ginger ale and stir again, gently.

Printable Recipe Card

About Cranberry Punch, Mom

Course/Dish: Punches
Main Ingredient: Fruit
Regional Style: American




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