cran-raspberry punch, mom's

Name: Cran-Raspberry Punch, Mom's
Cuisine: American
Ingredients: 3 ounce(s) raspberry jello; 1 cup(s) boiling water; 1 quart(s) cranberry juice cocktail, chilled; 33 7/8 ounce(s) ginger ale; 1 gallon(s) orange sherbet

7 Pinches

Megan Stewart

Middletown, OH

Updated on Sep 23, 2018

I love cranberry raspberry, so I personally prefer to use raspberry sherbet.

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yield makes 20, 1/2 cup servings

Ingredients

3 ounces raspberry jello
1 cup boiling water
1 quart cranberry juice cocktail, chilled
33 7/8 ounces ginger ale
1 gallon orange sherbet

How To Make cran-raspberry punch, mom's

Step 1

Dissolve jello in water, cool. Stir jello and cranberry juice into punch bowl and add ginger ale. Float sherbet in punch.
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