Real Recipes From Real Home Cooks ®

candy corn punch

a recipe by
Melanie Ross
Rumford, ME

With this punch, you’ll know that fruit, Fanta, whipped creamed, and orange juice make magic when they’re mixed together! It may look like a Halloween drink because of the candy corn, but it also works well any time of the year.

prep time 10 Min
method No-Cook or Other

Ingredients For candy corn punch

  • 1 pkg
    lemon or plain gelatin
  • 1
    12 oz can mango
  • pineapple chunks
  • 1 l
    orange soda
  • 1 c
    hot water
  • 2 c
    whipped cream
  • 1 Tbsp
    honey
  • candy corn, of course

How To Make candy corn punch

  • 1
    Mix together Gelatin and water in a bowl. Stir until completely dissolved.
  • 2
    Add in Mango and Stir thouroughly.
  • 3
    Pour your combination into a large pitcher
  • 4
    Stick it in the fridge for 2 hours. It should start to look like Jello
  • 5
    Pour orange soda into the pitcher slowly.
  • 6
    In a different bowl mix together the honey and whipped cream
  • 7
    Add whipped cream to the top of your drink
  • 8
    Sprinkle some candy corn on top for garnish!
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