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Ingredients
- - 1 pkg. frozen rasbperries, in syrup, thawed, 10 oz
- - 1 quart cold prepared eggnog
- - 1 cup chamord or other raspberry liqueur
How To Make berry good eggnog
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Step 1Puree raspberries. Strain through a fine sieve to remove seeds
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Step 2Transfer the puree to a pitcher. Stir eggnog and liqueur into the puree.
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Step 3Cover and refrigerate for at least 4 hours to blend flavors. Serves 10
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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