Real Recipes From Real Home Cooks ®

autumn in a glass punch

Recipe by
Fran Miller
Parkersburg, WV

This yummy recipe was brought into the family by my bonus kid, TerryAnn, who made it for a Halloween Movie Night in 2022. =^..^=

yield 6 -10, depending on serving size
prep time 5 Min
method No-Cook or Other

Ingredients For autumn in a glass punch

  • 3 pt
    (1.5 quarts) apple cider
  • 1 can
    ginger ale
  • 2 can
    orange-flavored seltzer
  • 2 c
    cranberry juice
  • 1 small jar
    maraschino cherries & juice
  • 2
    apples, seeded & sliced
  • 2
    oranges, seeds & sliced

How To Make autumn in a glass punch

  • 1
    Combine all cold liquids together in a large punch bowl. Stir well.
  • 2
    Add fruit & stir again. Refrigerate until ready to serve. Enjoy the flavors of Autumn.
  • 3
    NOTES: This punch can also be served warmed up, like in a crockpot or in a large pot on the stovetop, but just add the fruit before serving. A sprinkle of cinnamon or apple pie spice during warm up is another option. A can of orange soda can be used in place of orange seltzer.