vanilla bean liqueur

How To Make vanilla bean liqueur

• Step 1
  In sterilized quart screw top jar, mix vodka, sugar and the split vanilla beans. Cover tightly and shake jar until sugar dissolves. Allow mixture to stand (steep) in a cool dark place for 1 month. Remove vanilla beans; discard. Transfer liqueur to clean decorative bottles with tight fitting lids. If desired, add a vanilla bean to each bottle for garnish. Seal and label. Store at room temperature. Makes 2 1/2 cups of liqueur.
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